Vegetative Environmental Buffers

The Delmarva Poultry Industry, Inc. (DPI) Vegetative Environmental Buffers program began a few years ago to help with air quality improvements on chicken farms in Delaware, the Eastern Shore of Maryland, and the Eastern Shore of Virginia.  DPI assumed responsibility for the program in 2006 after its creation by the University of Delaware.  Today, the planting of trees around chicken houses has both air quality and water quality benefits. 

Properly designed buffers with farm specific plants, either trees or grasses, help capture air emissions from chicken houses.  Additionally, these buffers can absorb nutrients in the soil and water around chicken houses and help prevent the movement of nutrients to adjacent waters. 

Since 2006, the DPI Vegetative Environmental Buffers Coordinator has worked with hundreds of growers and overseen the designs of buffers, helped growers navigate the systems of cost-share programs, and identified contractors to help with the plantings. 

Delmarva chicken growers can contact program coordinator Jim Passwaters to learn more about this internationally known environmental program.

  • VEB TOOL-KIT: A Guide to Vegetative Environmental Buffers
  • An Introduction for Poultry Growers
  • Improving the Environment
  • Production Benefits for Broiler Farms